Eliminate Crosslinking: RXL® for Superior Softgel Shelf Life and Stability

A New Dimension in Softgel Stability
Evolving market demands have created headaches for softgel manufacturers and brands. The increasing popularity of innovative but reactive fills like plant extracts and the need to safeguard capsules during storage, sometimes in extreme conditions, has created one major question: how do we create reliable softgels that stay stable and effective throughout their shelf life, without fear of crosslinking issues?

GELITA’s RXL® portfolio has the answer.
"RXL" stands for reduced crosslinking. And that’s exactly what the four products in the RXL® portfolio deliver. Each one has slightly different properties to suit particular needs. But all are designed to help you produce softgels with enhanced stability, longer shelf life, and consistently good fill release – no matter how tricky the fill. This paper will guide you through the RXL® portfolio and its possibilities.

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